Reserve Espresso  |  6 time Golden Bean Medal Winner

Reserve Espresso | 6 time Golden Bean Medal Winner

Regular price $17.00 Sale

*Update 9.14.2019 - Our Reserve Espresso has now won a total of 6 medals (2 silver and 4 bronze) at the last four Golden Bean: North America Roasting Championships (2016, 2017, 2018 & 2019) 

Producer: Small Lot Producers

Country of Origin: Colombia | Sumatra | Brazil

Region: Huila | Lintong | Minas Gerais

Cultivar: Bourbon, Jember, Ateng, Garundang, Caturra

Process: Washed/Sun Dried | Wet Hulled | Natural

Elevation: 1300 - 2050 MASL

Harvest: 2019

Roast Level: Medium

Tasting Notes: Chocolate | Syrupy | Toffee

Background

Our best selling espresso is comprised of coffees that are directly imported from our growing partners in Huila, Colombia; Lintong, Sumatra and Minas Gerais, Brazil. Each component is carefully processed and selected for its ability to produce a flavour profile that is sweet, well balanced and has a excellent mouth feel. Predominate flavours of Chocolate and Toffee are present and accentuated in milk. Our suggested parameter is:

18 grams dry | 36 - 38 grams wet | 29 - 31 seconds total extraction time | 201 Degrees F